It has been more than a year since I started blogging, but I have been on the slower pace. Although, I have a long list of bookmarked recipes, finding time to do them seems to be hard on me. I am so thrilled that i have come to my 100th post. I was initially planning to come with a bang cake, but then dropped it.
I wanted this post to be simple and satisfying! I found this gujarathi Kadhi recipe from tarla dalal's cook book and wanted to share with you all.
Gujarathi kadhi
Get Ready:
- 2 tbsp Besan/ gram flour
- 2 cups plain yogurt
- 1 &1/2 - 2 cups of water
- 1 tsp green chilli ginger paste
- 5-6 curry leaves
- 2 tbsp sugar
- salt to taste
Tadka:
- 1/2 tsp cumin
- 1/2 tsp Mustard seeds
- Asafetida a pinch
- 1 red chilli
- 1 tsp oil
Go:
- Mix besan,yogurt, 1 & 1/2 cups of water and whisk well.
- Add chilli ginger paste, salt, sugar, curry leaves and let it come to a boil on a low heat.
- simmer and stir and turn off the heat.
- Ina pan, do the tadka and pour it on the kadi.
- garnish with cilantro and serve hot with plain rice.
Sending this to Priya & Aipi's Bookmaked event.
Thats a delectable and great looking kadhi, congrats on ur 100th post Priya,keep rocking gal..
ReplyDeleteCongrats Priya,hope u cross many more 100s...:))
ReplyDeleteKadhi with hot steamed rice and pakodas is an ultimate comfort food for me and your platter is really really tempting!
Thanks a lot for linking this to bookmark event :)
US Masala
Congrats on ur 100th post dear priya!! This looks like a wonderful meal..Hopin many more such delicious recipes are on d way ;) Good luck to u..
ReplyDeleteCongrats..Congrats...This is one of my fav among gujarati cuisine...Looks yumm, Priya..
ReplyDeleteDear Priya,
ReplyDeleteCongratulations and hugs for your 100th post. The kadi looks very delicious ....
Wish you many more milestones
Cheers,
Satrupa
http://satrupa-foodforthought.blogspot.com
Congrats Priya - Century like Tendulkar :-)Wishing you many more milestones
ReplyDeleteCongrats Priya:-) Kadi looks very delicious.
ReplyDeleteCongrats Priya on your 100th post. I too love Gujarati kadhi.
ReplyDeleteCongrats dear..khadi looks so yum.
ReplyDeleteCongrats on 100th post' nice kadhi.
ReplyDeleteCongrats on your 100th post Priya. Kadhi looks so inviting..
ReplyDeleteCongrats on the century, love the rice and kadhi any day.
ReplyDeleteFOODELICIOUS
Congrats on ur 100th post! Looks so creamy and delicious...
ReplyDeletePriya, you have been tagged..plz. check the link
ReplyDeletehttp://www.nithubala.com/2010/12/im-tagged.html